Tandom · Duty calculator
Add country and invoice value for the full duty stack — base + 301 + 232 + AD/CVD + fees.
HTS 0304.89.50.06 is the U.S. Harmonized Tariff Schedule classification for Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen, pike perch (including yellow pike). It's a 10-digit statistical line in Chapter 03: Fish and crustaceans, molluscs and other aquatic invertebrates, Section I: Live Animals; Animal Products, used by U.S. Customs and Border Protection to determine the duty rate at entry. No Chapter 99 tariff modifications (Section 301, Section 232, IEEPA) or AD/CVD orders currently flag this code in Tandom's catalog.
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HTS 0304.89.50.06 is the U.S. Harmonized Tariff Schedule classification for Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen, pike perch (including yellow pike). It belongs to Chapter 03 of the HTSUS.
The general (Column 1) duty rate for HTS 0304.89.50.06 is Free. This is the most-favored-nation (MFN) rate that applies to imports from World Trade Organization member countries.
The Column 2 rate for HTS 0304.89.50.06 is 5.5¢/kg. This rate applies to imports from countries that do not have normal trade relations with the United States (currently Cuba and North Korea).
No active Chapter 99 tariff overlays (Section 301, Section 232, IEEPA reciprocal, etc.) currently flag HTS 0304.89.50.06 in Tandom's catalog. Use the calculator's date + origin inputs to confirm against any retroactive overlay you may be filing.
No active AD/CVD orders currently flag HTS 0304.89.50.06 in Tandom's catalog. Tandom monitors Federal Register notices daily; a flag will appear here within 24h of any new order's publication.
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