0904.22.73.00Mixtures of mashed or macerated hot red peppers and salt

Plain-English explanation

HTS 0904.22.73.00 is the U.S. Harmonized Tariff Schedule classification for Mixtures of mashed or macerated hot red peppers and salt. It's a 10-digit statistical line in Chapter 09: Coffee, tea, maté and spices, Section II: Vegetable Products, used by U.S. Customs and Border Protection to determine the duty rate at entry. No Chapter 99 tariff modifications (Section 301, Section 232, IEEPA) or AD/CVD orders currently flag this code in Tandom's catalog.

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Frequently asked questions

What is HTS code 0904.22.73.00?

HTS 0904.22.73.00 is the U.S. Harmonized Tariff Schedule classification for Mixtures of mashed or macerated hot red peppers and salt. It belongs to Chapter 09 of the HTSUS.

What is the general duty rate for HTS 0904.22.73.00?

The general (Column 1) duty rate for HTS 0904.22.73.00 is Free. This is the most-favored-nation (MFN) rate that applies to imports from World Trade Organization member countries.

What is the Column 2 (statutory) rate for HTS 0904.22.73.00?

The Column 2 rate for HTS 0904.22.73.00 is 17.6¢/kg. This rate applies to imports from countries that do not have normal trade relations with the United States (currently Cuba and North Korea).

Are there Section 301 or Section 232 tariffs on HTS 0904.22.73.00?

No active Chapter 99 tariff overlays (Section 301, Section 232, IEEPA reciprocal, etc.) currently flag HTS 0904.22.73.00 in Tandom's catalog. Use the calculator's date + origin inputs to confirm against any retroactive overlay you may be filing.

Does HTS 0904.22.73.00 have any antidumping or countervailing duty (AD/CVD) orders?

No active AD/CVD orders currently flag HTS 0904.22.73.00 in Tandom's catalog. Tandom monitors Federal Register notices daily; a flag will appear here within 24h of any new order's publication.

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