1902.19.20—Exclusively pasta
General duty rate
Free
Across 4 10-digit lines
Plain-English explanation
HTS 1902.19.20 is an 8-digit tariff item of the U.S. Harmonized Tariff Schedule covering Exclusively pasta. It sits in Chapter 19: Preparations of cereals, flour, starch or milk; pastrycooks' products, Section IV: Prepared Foodstuffs; Beverages, Spirits, Vinegar; Tobacco and rolls up 4 10-digit statistical lines, all with a general duty rate of Free. No Chapter 99 tariff modifications or AD/CVD orders currently flag any line under this tariff item in Tandom's catalog.
10-digit lines under 1902.19.20(4)
Pick a line to view full rate detail and compute landed duty
Frequently asked questions
What does HTS 1902.19.20 cover?
HTS 1902.19.20 is an 8-digit tariff item of the U.S. Harmonized Tariff Schedule covering Exclusively pasta. It belongs to Chapter 19 and rolls up 4 10-digit statistical lines that brokers actually file at entry.
What is the duty rate for HTS 1902.19.20?
Every 10-digit line under HTS 1902.19.20 carries a general (Column 1) duty rate of Free. Section 301, Section 232, and AD/CVD overlays may stack on top of this rate at the per-line level — open a specific 10-digit code to see its complete tariff stack.
How do I find the right 10-digit line under HTS 1902.19.20?
U.S. Customs requires entries to be filed at the 10-digit statistical level — the broader tariff item HTS 1902.19.20 is not directly fileable. Match your product description to the most specific 10-digit line in the list on this page; if multiple lines could apply, the General Rules of Interpretation (GRIs) and chapter notes determine which one governs.
Are there AD/CVD orders affecting HTS 1902.19.20?
Learn more
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